The boat was beautiful, our cabin was perfect with a lovely veranda, the food was delicious. A great breakfast selection with everything from Pho to an egg station and lots of fruit. Lunch was also served buffet style, with Asian and European choices. Two soups every day, salad and at least 4 or 5 other choices plus the amazing puddings. A 4 courae dinner with wine was served at the table with a choice. It was all lovely and we are foodies. There was a cooking course one afternoon which was great fun

The guide's and the trips were marvelous, very knowledgeable and interesting. We had some very serious tours as well as fun one's and great lectures. We had a range of transport from long tail boats, ox carts, trishaws and a range of rickshaws.

The crew was an absolute a joy. They really were quite special, nothing was too much trouble and they clearly have a great cameraraderie. The service really made the trip. Read more